Wow, late August, already! Somehow, I feel like the summer never really started, and here it is time for fall planting.
I've had fairly dismal luck in the past with planting the main garden with cold-tolerant crops, so this year my fall garden will be all containers that I can shelter with my pop-up greenhouse and then move into the sunroom as needed.
I'm starting to harvest the summer potatoes, so I'll have a few containers of potatoes to plant. These tend to grow slowly over the winter, but they tend to give at least a small crop in early spring.
I'm also way overdue to start the fall lettuces so they can get a nice start and be more or less fully grown by the time I bring them inside. I grow whatever cut-and-come-again varieties I have in my seed box, and they tend to replenish themselves slowly over the entire winter, meaning that we have at least a few fresh lettuce leaves for our plates a couple of times a week in the winter.
Also this year, I am going to rescue a volunteer tomato that I found growing in the compost and see if I can get it to set fruit before I pull it inside. I've had about a 50% success rate in the past with tomatoes that got their start late; one year, I got 3-4 tomatoes off a plant in December. It's enough hope that I plan to try it again with this brave volunteer.
Finally, if I can keep my pepper plants healthy enough, I hope to pull them inside and see if I can get them to overwinter and give me a head start next year. I've never tried this, but I've heard good reports from someone who has tried it, and I'm game to see if I can extend the pepper season.
What are you growing in your fall garden?
Fast, Cheap, and Good is a philosophy of homemaking. I believe that we can care for ourselves and our families by adopting simple lifestyle habits and techniques that will improve our health, our connection to and stewardship of our world, and our finances, all without depending on a larger organization to help us through.
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