Winter is always difficult for me because I don't have my garden. This year, however, I've been much more deliberate about moving plants into the sunroom and other places to keep things growing.
See that slightly blurry picture to the right? That's a green bean! OK, right now I only have two green beans on this plant, but I'm pretty chuffed about it because I wasn't sure if the plant could bear fruit at all in these temps and inside away from the bees. I'd love to present Mr. FC&G with a plate full of tender green beans for him to snack on raw, like he enjoys doing.
Also still living in the sunroom are three pepper plants, each of which has at least one reddening pepper on it. Mostly, I'm hoping to keep these plants dormant but alive to get a jump on next season. However, I'll take any extra food I can grow.
We also have a tomato plant in the sunroom that has some lovely, if small, green tomatoes on it. It did have a lovely reddening tomato on it, but I think a critter found its way into the sunroom and nibbled it. In any case, I found a red tomato in the pot, pulled from the vine and with teeth marks in it. I'm not happy.
Finally, with the first hard freezes of the year on us, I brought two containers of potatoes into the garage to live in the weak light under a window. I don't really expect them to grow much over the winter, but, again, I'm hopeful I can induce dormancy and have a head start on potatoes in the spring.
What are you still growing? Let me know in the comments!
Fast, Cheap, and Good is a philosophy of homemaking. I believe that we can care for ourselves and our families by adopting simple lifestyle habits and techniques that will improve our health, our connection to and stewardship of our world, and our finances, all without depending on a larger organization to help us through.
No comments :
Post a Comment