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Wednesday, August 29, 2012

Sustainable Pin: Brownie Mix

Like many people, I am addicted to the social pinboard site Pinterest, and I have discovered a lot of great ideas.  And, like many people, I am having fun testing these ideas to see what works for me.  So, I thought we'd start a new occasional column:  Sustainable Pin.  This feature will take a look at a popular pin and rate it on the Fast, Cheap, and Good scale.

Our first Sustainable Pin comes from Fake-It-Frugal, with her fake boxed brownie mix.  Let's show this blogger some love and click on over to her site for the recipe; I'll wait.

OK, welcome back.  The purpose here was to recreate boxed brownie mixes so you have the convenience of the box without the expense.  I can definitely rate this one a winner.  The mix is incredibly easy to make up in bulk and store; as you can see, I mixed up several jars' worth and put them in the pantry this weekend.  They are really easy to grab and mix with the wet ingredients to get a fresh batch of brownies when you are short of time.

The brownies bake up just a little thin, which is common with the boxed mixes too.  I extended the cook time to 25-30 minutes, which may be due to my oven or to the fact that I have clear glass brownie pans.

The Analysis

Fast:  The mixes are easy to make, and this makes a fresh pan of brownies a possibility even in a busy day. I would imagine this would be a nice school night treat for busy families with kids, too.

Cheap:  Our original blogger put the mix cost in at $0.30.  I did not recalculate, but that sounds about right. Even once you add your farm fresh eggs, oil, and organic vanilla (which is how we roll here at FC&G), you should be able to get a complete batch of brownies for less than half the cost of the mix alone at the store.

Good:  We have eaten 3 pans of these in the past four days.  All in the name of testing a pin for you guys.


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2 comments:

  1. Thanks so much for the feature! Glad you liked the mix - I went through quite a few pans of it myself!

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    1. I made these and I don't even like sweets that much. I used 1/4 cup unsweetned apple sauce, 1 tablespoon oil, 2 tablespoons water and a hand full of sliver almonds. Mixed it up. Cooked in microwave, (I know nuking isn't good) for 7 minutes in a glass dish. Let cool good. Dense, chewing and delish. Took all of 10 min. with mixing and cooking combined. All I can say is WOW!

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