Monday, April 18, 2016
In the Aftermath
But from a sustainable living perspective, those couple of weeks were a bit of a disaster. I should have repotted my tomato plants, but it was sleeting outside and 52 degrees in the house and I had no grow lights or warm mats for them to sit on, so I left them in their baby pots. So, that means that my tomatoes are now a couple of weeks behind. I just repotted this weekend, and they are enjoying their first days in the sun.
We also are trying a new experiment this year: asparagus. Assuming it takes, we won't, of course, be able to harvest any for a year or two, but I figured it was time to try this crop. Every year, I've wanted to put in asparagus, and every year I say that we won't be living here for the next season, so why bother? Maybe the act of actually planting some asparagus will get us to be able to move.
Gardening season is ramping up quickly, though. We're enjoying lots of fresh baby kale on sandwiches, and I'm hoping to plant some pots of mesclun tonight. Pretty soon, we'll be making a dent in our grocery budget once again, which will be a welcome event. I plan to tell you about the way we rotate our seasonal projects very soon.
Posted by Jennifer Lorenzetti at 9:24 AM